TEA CUP TEA
i had a little shoot on saturday with Leela Cyd for The Kitchn. that shoot wont be out until later this summer but she did a little post on her blog today… thanks for the shout out girl! it was such a fun shoot and a pleasure to meet you.
its just a teaser, but check it out:
http://www.teacuptea.com/2013/05/eileen-peters-venice-beach-granola.html
CINCO DE MAIO ● take us back to Zihuatanejo
BLACK BOARD EATS
check out my market review for O&CO. up now on Black Board Eats. and if you dont already get deals from them and you live in San Francisco, LA, Chicago, or New York City… well you are missing out. get the code:
ANOTHER REASON TO LOVE LA
i just left a casting with a nice little bunch of grapefruit that I picked myself. bliss.
(thank you Beth!)
●HAPPY BIRTHDAY OH HELLO MOMMYHOOD●
what a difference a year makes… Kelly is the mother to twins this year! we decided to celebrate with a little lady lunch at the Chateau Marmont. happy birthday sweet friend.
SUMMER PLANS
HANK MOODY
Venice, CA
BREKKIE MUFFINS ● AUNTIE BARBARA’S RECIPE
there has been a lot of baking going on in this house lately… pregnancy seems to be the culprit. so i dug up my Auntie Barbara’s Meal in a Muffin recipe, it definitely hit the spot! savory, cheesy, bacon-y goodness all wrapped into one. i decided to make them for a little Valentine’s Day breakfast treat (i cut hearts out of the bacon strips) and it just so happens to be Aunt Barabara’s Birthday (rest her soul). just brings a smile to my face thinking how happy it would make her to know our baby is craving these already. Happy Birthday Barbara and Happy Valentine’s Day everybody.
♥
Brekkie Muffins
1/4 cup butter
1/2 cup green onion thinly sliced
1 clove garlic, minced
2 cups flour
1 Tbls. baking powder
1 tsp. salt
1/2 tsp coarsely grown black pepper
1 cup milk
2 eggs
1 cup (4 oz.) diced cooked bacon or ham
1/2 cup diced cheddar cheese
● preheat oven to 375° and generously grease or line muffin cups.
● in a large skillet melt butter and add onion and garlic. cook until onion is translucent. in a large bowl combine flour, baking powder, salt and pepper. Sift the flour if you’re feeling fancy.
● in a small bowl whisk together eggs and milk. add milk mixture, onion with drippings, bacon and cheese to the flour mixture. stir until just moistened.
● spoon into muffin cups (fills about 9 cups nicely)
● bake for 15-20 minutes.
ONWARD AND UPWARD
lets do this 2013.
VOTE
*in no way does wishing relieve you of your duty to vote for Barack Obama. we do however advocate any superstitious act as a compliment to action. -COMMUNE DESIGN
